Cousins Maine Lobster offers restaurant franchises serving lobster, seafood, and more in a fast-casual environment.
Restaurant and Food
About Cousins Maine Lobster
Cousins Maine Lobster is a successful fast-casual franchise that brings the fresh taste of Maine lobster to locations across the U.S. through storefront restaurants and a fleet of food trucks.
Cousins Maine Lobster, an American success story, was founded in 2012 by Jim Tselikis and Sabin Lomac, who started their culinary journey with a single food truck in Los Angeles. Their desire to share the unique flavor and experience of fresh Maine lobster led to the rapid growth of their business, garnering national attention with their acclaimed appearance on the TV show "Shark Tank." Today, Cousins Maine Lobster is a highly recognized brand, with numerous storefronts and food trucks across the U.S.
2014 (11 years)
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$1,312,509
Franchise Fees
$40,000
8.0%
Gross Sales
0% - 2.0%
Gross Sales
Why Cousins Maine Lobster?
As a franchisee, you would be joining a business with a well-established brand and a proven, successful business model. Our comprehensive training and support, along with our globally recognized seafood dishes, offer a unique proposition in the competitive restaurant industry. Combined with the opportunity to join a growing network of successful franchises, Cousins Maine Lobster represents a compelling opportunity for passionate and dedicated entrepreneurs.
Ideal Candidate
The ideal candidate for a Cousins Maine Lobster franchise is passionate about the food industry and dedicated to providing the best customer service possible. Candidates should possess strong leadership skills and the business acumen needed to establish and grow a successful storefront operation. A commitment to upholding the brand's reputation for quality and authenticity is a must, along with a willingness to work hard and follow our established business model.
$266,700 - $968,900
$100,000
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