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This is a rare opportunity for anyone interested in the restaurant industry to take a successful Kosher operation in the region to the next level or acquire a turnkey restaurant/catering business located strategically on the first floor of an office building with an additional 300 captive customers, and make it your own brand.This bespoke family restaurant, with a popular catering component, is the highest quality Kosher eating establishment in the region. The business has a fully equipped kitchen with hood and walk-ins and a large dining area as well as a private meeting room - all could be maximized to increase revenues. They have a beer and wine license.The owner purchased the restaurant More info
Primo location on foodsy, drinksy, bustling Ballard Ave. . Recent build out, a step above design with tons of ambiance ,suitable for fine dining and sophisticated craft bar. 1900 sf. affords a very cozy and manageable size to accommodate excellent customer service while keeping overhead down. More info
This is a popular, highly successful restaurant with a long list of "Best" awards and features on The Food Network and The Travel Channel. The patio provides panoramic views and has been host to private parties given by well-known Seattle institutions. This location and atmosphere is perfect for keeping loyal customers happy and for capturing new diners in booming Seattle. More info
West Seattle Junction Restaurant & BarFamily restaurant and bar , with traditional favorites with a slight twist, all fresh Ingredients . Inspired by nostalgia of the classic American Diner. Monthly lease $12,743.50 +Water/Sewer/Garbage Leased through 2027 with one 5-year Options AvailableOperates with a Class H LicenseAnnual Gross $1.3 Million (2018)Seating for 150 Outdoor Seating Type I HoodAll potential buyers must sign NDA for financials. This sale is confidential so please DO NOT talk to employees. More info
This spot is booming!!! Water view!!! over 10000 sq. ft. of space!!! One side features a full restaurant and bar on the other side a developed space of 1200 SQ. FT. of retail space, a after hours diner?...a early morning coffee shop?? This is a perfect spot for the right buyer!!! Is that you??? Get your offer in first before this gem is sold!!! Financials provided with signed NDA. More info
GOURMET SANDWICHES-SHORT HOURSFANTASTIC LOCATION-SHORT HOURS. Over $600.000 in build out invested in this gem. Gourmet Sandwich Franchise. First Franchised spot in the U.S. this Franchise has been featured in Bon Appetit and Diners, Drive Ins and Dives. This is no ordinary Sandwich Shop. Location also has a large hood. Only open 11-5 Mon-Fri and 10-3 on Saturdays. Business has far surpassed sales from this time last year. This is a must see. Call listing agent for additional information.Showing Instructions: Please call listing agent for appointment More info
Great opportunity to operate a branded gas station with a diner type restaurant business. Perfect for an owner-operator who has experience in the food service business. Current owner is absentee. Opportunity to add liquor license to improve sales. Restaurant sales average $60K/mo. Gallons average 15K/mo. Gross profit average $48K/mo. No fuel supply contract. Priced reduced for quick sale. Please contact listing broker for more info. Financials available upon acceptable offer. No brokers please. More info
Rated #1 senior care franchise by Entrepreneur Magazine two years in a row (2017 and 2018). 500+ locations, strong company culture. Limited territories available. More info
Our client’s restaurant opened its doors in June of 2017 in the fast growing residential and commercial area of Puyallup's South Hill neighborhood. Located in the highly desirable Sunrise Village development our client enjoys over 550,000 sf of other pedestrian friendly businesses and benefits from Sunrise Village's extended marketing efforts to drive business to the retail destination. The restaurant is new (as of 2017), 5,600+ sf, 170+ seats, family friendly, franchised, full-service restaurant open seven days a week from 6am to 10pm. The restaurant is fully staffed with General Manager, Assistant Managers, Kitchen Manager and Lead cooks. The seller’s involvement is high-level and about 10 More info