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  2. Food & Restaurant Franchises in Colorado

Food & Restaurant Franchises for Sale in Colorado

Browse our selection of Colorado food & restaurant business opportunities and franchises for sale. For more information on these food & restaurant opportunities in Colorado, add franchises to your free info list, provide contact information, and press the Get Information button. Thank you for starting your search for a Colorado food & restaurant franchise with BizQuest!

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Sourdough & Co.
Liquid Capital Required:
$150,000

Premium fast-casual franchise serving all-natural, artisan sourdough sandwiches, soups, and salads with simple operations and strong validation. More info

Le Macaron
Liquid Capital Required:
$100,000

Bring the joy of French indulgence to your community—macarons, espresso, pastries, and more—supported by a franchise family dedicated to your success. More info

Slice House
Liquid Capital Required:
$250,000

Slice House by Tony Gemignani - - A World Champion Pizza Maker's Franchise More info

Toastique
Liquid Capital Required:
$200,000

Join one of the fastest-growing, most simple-to-run healthy fast-casual restaurant! More info

Shuckin' Shack
Liquid Capital Required:
$350,000

With 20+ Shuckin’ Shack Oyster Bars now open in six states, we bring our coastal vibe with fresh seafood, tasty cocktails and “A Good Shuckin' Time”! More info

Pizza Factory
Liquid Capital Required:
$90,000

Looking for a business and lifestyle you love? Check out Pizza Factory–Awesome since 1978! Our franchisees are living the good life in a casual atmosphere that’s free of the limits of the rat race. For single and multi-unit operators, we offer generous territories with streamlined start-up costs and flexible fast-casual and quick-service buildout models. Pizza Factory specializes in vast menu offerings, serving fresh, never frozen hand-tossed pizza, pasta, wings, sandwiches, salads, beer, wine and more. Awards include: Top 6 Food and Beverage franchise by both Franchise Business Review and QSR Magazine, PMQ’s Pizza Magazine’s leading franchises; and Entreprenuer.com’s Franchise 500. More info

Shipley Do-Nuts
Liquid Capital Required:
$225,000

With Shipley Do-Nuts, you’re not just selling treats—you’re investing in a proven system that’s been making life delicious for nearly 90 years. More info

Papa Murphy's
Liquid Capital Required:
$125,000

We are the largest Take 'N' Bake Pizza franchise, offering simple operations and award winning pizza! More info

Eggs Up Grill
Liquid Capital Required:
$200,000

We are one of the fastest-growing, most successful food franchises in US | AUV $1.347M | Rapid Growth | Our brand could be the right fit for you! More info

Vitality Bowls
Liquid Capital Required:
$75,000

Roy and Tara Gilad founded Vitality Bowls in 2011 to bring healthy, allergy-safe food to communities. Today, it’s a nationally recognized, award-winning franchise. More info

Wingers Alehouse
Liquid Capital Required:
$350,000

America's Small Market Alehouse! Be the one to bring our unique handcrafted food, 40 taps, a family friendly sports experience (and sales and profits) to your town! More info

Philly's Best Cheesesteaks
Liquid Capital Required:
$250,000

Looking for a franchise opportunity that’s built on passion, tradition, and real Philly grit? Philly’s Best Cheesesteaks is giving entrepreneurs the chance to own a piece of the most authentic Philly cheesesteak shop on the West Coast. More info

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