Ginger Sushi franchises are quick service restaurants that specialize in sushi and other Japanese specialties, all of which are prepared by sushi chefs.
Restaurant and Food
About Ginger Sushi
Ginger Sushi caters to individuals who are passionate about sushi. The extensively trained sushi chefs prepare sushi, sashimi and other Japanese specialties fresh daily. Customers are free to dine-in in an atmosphere that pays homage to the beautiful Japanese tradition or to come in and grab a tray to go. Though the brand encourages patrons to slow down and find solace in life's many pleasures—one of which is sushi—it strives to play an active role in the busy lives of its customers by creating healthy, wholesome dishes that easily integrate into their fast-paced schedules.
The brand's restaurant design is drastically different than traditional sushi restaurants. Though it retains the high-class, chic atmosphere custom of Japanese restaurants, the zen-ness of each establishment encourages patrons to relax. The meals are affordable and menu offerings are available for just about every budget.
2015 (10 years)
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Franchise Fees
$30,000
6.0%
Gross Sales
3.0%
Gross Sales
Why Ginger Sushi?
International cuisine is on the rise, with over 75 percent of survey respondents claiming they'd be willing to try a new international cuisine. Asian food in particular is extremely popular in the U.S. and is currently the fastest growing international cuisine segment. According to a recent report, it's been growing at a rate of 500 percent since 1999. Though several types of Asian food are popular, including Thai, Indian and Chinese, experts across the board agree that sushi is America's favorite. The proof is in the numbers; sushi is now a $3 billion annual industry in the United States.
That said, what sets Ginger Sushi apart from other sushi shops is its affordability. Sushi is a notoriously expensive cuisine, which means there are large segments of the population that can't enjoy it. Ginger Sushi, however, is affordable and therefore a mainstream option. It also plans to offer the poke bowl—commonly referred to as "sushi, deconstructed"—which is inexpensive, filling and convenient, three traits that make it one of the fastest growing food trends in Canada and the United States.
Ideal Candidate
The ideal Ginger Sushi owner is passionate about sushi. He or she also meets the liquid capital and net worth requirements.
$273,660 - $387,700
$100,000
$300,000
