Grab your piece of the pie. Join a winning brand with over 25 years of success!
Restaurant and Food
About Paisano's Pizza
Founded in Fair Lakes, Virginia in 1998, Paisano’s has grown from a single neighborhood pizzeria into a thriving franchise with more than 36 locations across the region. For over 25 years, we’ve built a reputation for delivering exceptional food without compromise, combining authentic recipes with a commitment to quality and consistency.
Our brand is defined by passion, dedication, and a proven ability to scale while maintaining strong customer loyalty. Franchisees benefit from a concept that blends tradition with innovation, offering a diverse menu, streamlined operations, and a trusted name in the competitive pizza market. With a track record of success and a vision for continued growth, Paisano’s represents an attractive opportunity for entrepreneurs seeking a well-established, supportive, and profitable franchise system.
2009 (16 years)
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Franchise Fees
$40,000
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Why Paisano's Pizza?
Proven Track Record: With strong average unit sales and steady growth, our concept has demonstrated consistent success.
Established Brand: Built on years of experience, we’ve earned customer loyalty and recognition in a competitive market.
Comprehensive Support: Franchisees receive hands-on training, marketing resources, and ongoing operational guidance to ensure confidence from day one.
Competitive Advantage: Our unique menu offerings, streamlined operations, and proven systems set us apart from traditional competitors.
Ease of Ownership: Designed for efficiency, our model minimizes overhead and simplifies management, making it accessible for both first-time owners and seasoned entrepreneurs.
Opportunity for Growth: Positioned in a thriving industry, we offer scalable potential and strong returns.
Ideal Candidate
We’re looking for motivated entrepreneurs who share our passion for quality food and exceptional customer service. The ideal franchisee is:
- Business-Minded: Possesses strong organizational and leadership skills, with the ability to manage staff and operations effectively.
- Customer-Focused: Committed to building community connections and delivering a memorable dining experience.
- Hands-On Operator: Willing to be actively involved in daily operations, ensuring consistency and excellence.
- Growth-Oriented: Driven to expand and scale within a proven system, with the vision to maximize opportunities.
- Team Player: Values collaboration, embraces training, and leverages our support programs to achieve success.
- Financially Prepared: Has the resources and discipline to invest responsibly and sustain long-term growth.
Whether you’re an experienced restaurateur or a first-time business owner, success comes from dedication, adaptability, and a passion for building a trusted brand. Paisano’s provides the systems, support, and proven model — you bring the drive to make it thrive.
$378,300 - $798,900
$150,000
$500,000
Testimonials
"There is no stone left unturned as every minute detail of the business is closely scrutinized and optimized. Their dedication to marketing and staying relevant in the region is the best I have ever seen." – Neil S., Franchisee
"Paisano’s home office has been a great presence over the many years and one of the main reasons which attracted us to the brand from Day 1." – Paul M., Franchisee
"I love that as we have grown as a brand, the franchisee and franchisor relationship has only become stronger. When it comes time to make vital decisions, they value our input and it shows as a company that we are all in this together." – John C., Franchisee
