Sobol Franchise

Sobol Franchise

Sobol is an açaí bowl franchise offering açaí bowls, smoothie bowls, smoothies, juices, and healthy food items with fresh fruit and customizable toppings.

Restaurant and Food
Min. Liquid Capital

$100,000

Min. Franchise Fee

$35,000

Total Number of Units

67

About Sobol

Sobol is a health-focused café franchise specializing in açaí bowls, smoothie bowls, fresh smoothies, cold-pressed juices, and other nutritious menu items made with quality ingredients and customizable toppings. With over 100 locations operating across the United States, Sobol has established itself as a leading brand in the açaí bowl and healthy eating category, serving health-conscious consumers seeking nutritious, energizing meals and snacks. Each Sobol location offers a menu centered on açaí and pitaya bowls topped with fresh fruits, granola, nut butters, and superfoods, along with protein smoothies, green juices, and light food options that support active lifestyles. The business model serves fitness enthusiasts, wellness-minded consumers, and busy individuals seeking convenient, better-for-you alternatives to traditional fast food. Sobol emphasizes fresh preparation, quality ingredients, vibrant presentations, and a welcoming café atmosphere that makes healthy eating accessible and enjoyable.

Franchising Since

2016 (10 years)

Company Units

2

Average Unit Revenue

$551,777

Franchise Fees

Min. Franchise Fee

$35,000
$28,000 Veteran's Fee

Royalty Fee

5.0%
Gross Sales

Ad Fund Fee

1.0%
Gross Sales

Why Sobol?

Sobol offers franchisees a proven business model in the rapidly growing açaí bowl and health food category with established brand recognition and operational systems refined through over 100 locations. The brand provides proprietary recipes and menu formulations, vendor relationships for açaí, fresh fruit, and ingredients, equipment specifications optimized for smoothie and bowl preparation, and comprehensive training on preparation procedures and quality standards. Franchisees benefit from multiple revenue streams including açaí bowls, smoothies, juices, light food items, and retail products, along with appeal across multiple dayparts from breakfast through post-workout snacks. Sobol's health-focused positioning aligns with consumer trends favoring clean eating, transparency, and functional nutrition while the café format creates inviting gathering spaces. With relatively compact footprints, efficient operations, strong visual brand identity, and corporate support including marketing and operational guidance, Sobol provides franchisees with resources to build successful health food cafés serving the expanding wellness-oriented consumer market.

Ideal Candidate

The ideal Sobol franchisee is health-conscious, community-oriented, and passionate about wellness, nutrition, and helping customers make healthier choices. Candidates should be energetic, customer-focused, and comfortable managing fast-paced café environments where quality, freshness, and presentation are essential to customer satisfaction. Prior food service or café experience is beneficial but not required—franchisees receive comprehensive training on Sobol recipes, preparation techniques, and operational procedures. The brand seeks individuals who embrace the health-and-wellness lifestyle, appreciate the importance of ingredient quality and freshness, and can build connections with fitness-minded community members. Sobol franchisees should be prepared to manage daily café operations including food preparation and quality control, inventory management for fresh perishable ingredients, staff hiring and training, customer service, local marketing targeting health-conscious demographics, and financial management. Financially qualified candidates with $100,000 in liquid capital and $300,000 net worth who want to operate a health-focused café serving nutritious, appealing menu items are encouraged to explore franchise opportunities.

Initial Investment

$250,000 - $450,000

Min. Liquid Capital

$100,000

Net Worth Required

$300,000

Benefits

Sobol provides franchisees with comprehensive training covering all aspects of café operations, menu preparation, customer service, and business management. New franchisees and their management teams attend an intensive training program covering açaí bowl and smoothie bowl preparation, smoothie and juice recipes, ingredient handling and storage for fresh produce, equipment operation including blenders and juicers, topping stations and presentation standards, food safety protocols, customer service excellence, point-of-sale systems, inventory management for perishable ingredients, staff training methods, and daily operational procedures. Training includes extensive hands-on practice to ensure franchisees can execute recipes consistently and maintain quality standards. Beyond initial training, franchisees receive ongoing support including site selection assistance, café design and layout specifications, equipment procurement, vendor relationships for açaí and fresh ingredients, technology platform implementation, and pre-opening marketing. Sobol provides operational manuals, menu development and seasonal offerings, marketing materials emphasizing health benefits and visual appeal, social media content templates, and field support from experienced café operators who help franchisees optimize operations, control food costs, maintain freshness and presentation standards, and build thriving health food cafés serving wellness-focused consumers.

  • Training and Support
  • Financing Available
Add to Info List