About Teriyaki Madness
Teriyaki Madness is a fast casual restaurant concept serving up quality, fresh, healthy and flavorful Asian food in a high-vibe atmosphere. Through years of mastering marinating, grilling, and wok-ing, we were able to make bowls that are as hearty and delicious as they are healthy. Our food is made when you order. Always fresh, never frozen marinated and grilled meats and customizable bowls meant for delicious and healthier eating. We have a collection of sauces, made from scratch with the best ingredients so we can bring a one-of-a-kind teriyaki taste to each bowl at an affordable price. Teriyaki Madness brings teriyaki to a whole new level with a family friendly, neighborhood feel.
2005 (20 years)
2
$1,177,195
Franchise Fees
$45,000
6.0%
Net Sales
3.0%
Net Sales
Why Teriyaki Madness?
- The Yearly Sales (average is $1,105,186!)*
- The Business Model (simple and scalable)
- The Food (as hearty and delicious as it is healthy)
- The Real Estate (small footprint, think strip malls, 1500 sq ft)
- The Support Team (we've recruited the best management team in the business!)
- Stacked Same Shop Sales Growth 33% (2022 vs. 2020)
* Refer to the Franchise Disclosure Document
Ideal Candidate
What makes a great Teriyaki Shop owner?
- Coachability
- Work Ethic
- Tenacity
- Trust
- Following the Operations Manual
$350,500 - $976,860
$200,000
$600,000
Testimonials
"From my first visit to the original Teriyaki Madness in Las Vegas and now as a seven year franchisee, I still feel we have the best tasting and highest quality food of any quick casual restaurant around."
- Rob Masielo
"I am very particular about my food: ingredients, nutrition, additives, whether it’s frozen or not. When I went [to try the food] I was very impressed. Now it’s my favorite dish on my table. My kids and husband love it so much. The quality speaks for itself."
- Qing Li
