Iconic Two-Location Irish-Style Pub Group in Greater St. Louis
Business Description
Real Estate May Be Included — Over $7M in Annual Revenue
A rare acquisition opportunity in the St. Louis, MO market: a dual-location pub and dining group with deep community roots and a decades-long track record of consistent performance. This is not a startup or a turnaround — it is a mature, stabilized hospitality business with loyal patronage, seasoned staff, and proven systems in place.
The concept centers on Celtic-themed casual dining and drinking, offering a broad menu of pub-style American fare alongside an extensive beverage program featuring domestic and craft beers, whiskeys, and cocktails. Revenue is well-diversified between food (approximately 63%) and alcohol (approximately 35%), with a small nonalcoholic beverage component — a healthy mix that reduces reliance on any single revenue driver. Both locations operate seven days a week and feature substantial outdoor patio seating, extending capacity and seasonal revenue potential.
One of the two locations includes dedicated private event and banquet space, which has become a meaningful contributor to overall profitability. This built-out events capability represents an underutilized growth lever for a new owner looking to expand group dining and corporate event bookings.
What makes this listing particularly compelling is the workforce. The business benefits from an unusually stable team — a genuinely uncommon trait in the restaurant industry — with many staff members having served the business for years. The operational infrastructure is equally solid: managers are trained on weekly sales-versus-cost tracking tools, and financial visibility is embedded in day-to-day operations rather than left to end-of-month surprises.
The two facilities total approximately 23,000 square feet of interior space combined, and the real property — owned by the current partners — may be available for purchase as part of the transaction. Buyers seeking to acquire both the business and the underlying real estate should inquire directly.
The selling partners are all over 60 and have operated together for nearly three decades. Following a period of stabilization post-pandemic, they are ready to transition ownership and have committed to a six-to-nine month handoff period. Support will include team introductions, licensing, bookkeeping, and a thorough walkthrough of both properties and all operational systems. This level of seller engagement is exceptional and significantly reduces transition risk for an incoming owner.
The concept centers on Celtic-themed casual dining and drinking, offering a broad menu of pub-style American fare alongside an extensive beverage program featuring domestic and craft beers, whiskeys, and cocktails. Revenue is well-diversified between food (approximately 63%) and alcohol (approximately 35%), with a small nonalcoholic beverage component — a healthy mix that reduces reliance on any single revenue driver. Both locations operate seven days a week and feature substantial outdoor patio seating, extending capacity and seasonal revenue potential.
One of the two locations includes dedicated private event and banquet space, which has become a meaningful contributor to overall profitability. This built-out events capability represents an underutilized growth lever for a new owner looking to expand group dining and corporate event bookings.
What makes this listing particularly compelling is the workforce. The business benefits from an unusually stable team — a genuinely uncommon trait in the restaurant industry — with many staff members having served the business for years. The operational infrastructure is equally solid: managers are trained on weekly sales-versus-cost tracking tools, and financial visibility is embedded in day-to-day operations rather than left to end-of-month surprises.
The two facilities total approximately 23,000 square feet of interior space combined, and the real property — owned by the current partners — may be available for purchase as part of the transaction. Buyers seeking to acquire both the business and the underlying real estate should inquire directly.
The selling partners are all over 60 and have operated together for nearly three decades. Following a period of stabilization post-pandemic, they are ready to transition ownership and have committed to a six-to-nine month handoff period. Support will include team introductions, licensing, bookkeeping, and a thorough walkthrough of both properties and all operational systems. This level of seller engagement is exceptional and significantly reduces transition risk for an incoming owner.
About the Business
- Employees
- 65 (40 Full-time, 25 Part-time)
Real Estate
- Owned or Leased
- Owned
- Not included in asking price
Listing Info
- ID
- 2554305
- Listing Views
Listing ID: 2554305 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.
Businesses for SaleMissouri Businesses for SaleMissouri Food & Beverage Businesses for SaleMissouri Bars & Taverns Businesses for Sale
Saved Businesses limit reached.
Remove some Saved Businesses.
Remove some Saved Businesses.










