*Motivated Seller* Fully Equipped Breakfast/Lunch Restaurant | Type I Hood | Ready for Your Concept

RRC#5367
Asking Price: $75,000
Location: Alameda County
Annual Revenue: $450,000
Annual Cash Flow: Contact for Info
Monthly Rent: $2800 + $2937 NNN

Listing Description:

*Motivated Seller* Step into ownership of a well-established and well-loved breakfast and lunch restaurant in southern Alameda County. Known for generous portions and classic comfort food, the restaurant has built a loyal following with favorites ranging from omelettes and fried chicken & waffles to a strong lunch selection of sandwiches, salads, and burgers.

The approximately 1,900-square-foot restaurant features 46 indoor seats, including 10 counter seats, plus additional seating on a private, enclosed patio. The current breakfast-and-lunch schedule offers an attractive owner-operator lifestyle with evenings free for family and personal time. For an ambitious new owner, there is also a significant opportunity to extend the hours and introduce happy hour and a dinner menu.

Located in a busy shopping center with ample parking, the restaurant offers convenient access to I-880 and is near a BART station, providing excellent accessibility for both local customers and commuters. A transferable Type 41 ABC license allows the continued sale of beer, wine, and popular brunch beverages such as mimosas.

The space is fully equipped for a wide range of restaurant concepts and is truly turnkey. The kitchen features a 10-foot Type 1 hood, 8-burner range, 48-inch griddle, three ovens, salamander, two-basket fryer, three-door sandwich refrigerator, and six additional refrigerators and freezers. Additional infrastructure includes an in-ground grease interceptor, all required sinks, and ample storage.

Monthly rent is approximately $5,700, including NNN expenses such as water and garbage. With an established customer base, favorable breakfast-and-lunch operating schedule, full kitchen build-out, transferable beer and wine license, and potential for expanded hours, this is an excellent opportunity for an owner-operator looking for a turnkey restaurant with both lifestyle benefits and room to grow.