Popular Italian Restaurant
Business Description
Picture yourself owning a beloved Italian restaurant that's been serving the affluent Huntingdon Valley community for over 30 years. Not just another restaurant - it's a neighborhood institution where families celebrate milestones and couples enjoy romantic evenings.
You'll inherit an incredible reputation with 4.4-4.7 star ratings across all major platforms from over 1,700 reviews. Guests rave about signature dishes like Lobster Ravioli, Chicken Parmesan, and Veal Saltimbocca. The generous portions and fresh ingredients keep customers coming back year after year.
This turnkey operation makes ownership straightforward. The fully equipped kitchen handles everything from intimate dinners to large catering events. You'll appreciate the ample free parking and prime location on a high-visibility corridor. The BYOB model keeps costs manageable while maintaining healthy margins.
Multiple revenue streams provide stability - dine-in service, catering, private events, funeral luncheons, and takeout. The cozy dining room creates that warm, family-style atmosphere guests love. Your experienced staff includes front-of-house servers, skilled cooks, and a dedicated banquet manager.
Current hours are Tuesday-Sunday (closed Mondays), giving you work-life balance while serving when customers want to dine. The three-year average gross revenue of $792,012 with weighted SDE of $132,889 demonstrates consistent performance.
Growth opportunities are exciting - adding lunch service could boost revenue by 20%, expanding catering, introducing delivery partnerships, or adding outdoor seating. You're not starting from scratch; you're stepping into a proven success story.
This is your chance to own a restaurant where you'll genuinely enjoy serving your community while building wealth. The loyal customer base and stellar reputation provide the foundation for continued success.
You'll inherit an incredible reputation with 4.4-4.7 star ratings across all major platforms from over 1,700 reviews. Guests rave about signature dishes like Lobster Ravioli, Chicken Parmesan, and Veal Saltimbocca. The generous portions and fresh ingredients keep customers coming back year after year.
This turnkey operation makes ownership straightforward. The fully equipped kitchen handles everything from intimate dinners to large catering events. You'll appreciate the ample free parking and prime location on a high-visibility corridor. The BYOB model keeps costs manageable while maintaining healthy margins.
Multiple revenue streams provide stability - dine-in service, catering, private events, funeral luncheons, and takeout. The cozy dining room creates that warm, family-style atmosphere guests love. Your experienced staff includes front-of-house servers, skilled cooks, and a dedicated banquet manager.
Current hours are Tuesday-Sunday (closed Mondays), giving you work-life balance while serving when customers want to dine. The three-year average gross revenue of $792,012 with weighted SDE of $132,889 demonstrates consistent performance.
Growth opportunities are exciting - adding lunch service could boost revenue by 20%, expanding catering, introducing delivery partnerships, or adding outdoor seating. You're not starting from scratch; you're stepping into a proven success story.
This is your chance to own a restaurant where you'll genuinely enjoy serving your community while building wealth. The loyal customer base and stellar reputation provide the foundation for continued success.
About the Business
Real Estate
- Owned or Leased
- Leased
Listing Info
- ID
- 2498651
- Listing Views
- 18
Listing ID: 2498651 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.
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