Imagine stepping into your own successful restaurant in the heart of Rye - a premier location that's already proven its profitability. You'll love how this turnkey operation takes the guesswork out of restaurant ownership. The heavy lifting is done, and you simply need to put your personal stamp on it with a new name and vision.

What makes this opportunity special? You're getting a restaurant with solid infrastructure already in place, backed by a long-term lease that gives you security and peace of mind. The location itself is a goldmine - you'll have direct access to a 150-car municipal parking lot, which means your customers never have to worry about finding a spot. During warmer months, you can expand your seating with seasonal sidewalk dining, creating that perfect al fresco atmosphere diners love.

Rye offers you the best of both worlds. If you're tired of the New York City hustle or looking to expand from Fairfield County, this gives you that coveted New York presence without the overwhelming pressure. It's a premier market with an established customer base that's already embracing what this restaurant offers.

You'll appreciate that this isn't a startup gamble - it's a money-making operation with proven revenue streams and an established reputation. The restaurant comes with everything you need to hit the ground running, from kitchen equipment to dining room setup.

This is your chance to own a piece of Rye's dining scene in a location that practically sells itself. Ready to see what could be yours?