Turnkey Italian Restaurant - 4.8-Star, $1.4M Run Rate, 10+ Yr Lease

Asking Price$549,990

Cash Flow

EBITDANot Disclosed

Gross Revenue$1,392,641

InventoryNot Disclosed

FF&E$37,850
Included in asking price
listing imageSave

Turnkey Italian Restaurant - 4.8-Star, $1.4M Run Rate, 10+ Yr Lease


Asking Price$549,990

Cash Flow

EBITDANot Disclosed

Gross Revenue$1,392,641

InventoryNot Disclosed

FF&E$37,850
Included in asking price
Business Description
Trattoria Bella is a fully operational, established Italian restaurant on Palm Bay Road NE, the main commercial corridor of Palm Bay, FL. Built on authentic Italian cooking and a tenured team, the business has earned a defensible reputation — over 1,000 Google reviews averaging 4.8 stars — and is now positioned for an owner-operator or investor seeking strong, growing cash flow.

FINANCIAL HIGHLIGHTS
• Asking Price: $549,990 (Business Only — real estate is leased)
• 2024 Seller's Discretionary Earnings (SDE): $261,293
• 3-Year Weighted Average SDE: $240,065
• Q1 2026 Gross Sales: $348,160 (3,472 orders) — ~$1.39M annualized run rate, a meaningful step up over prior years
• Asking price sits at the average value multiplier (2.13× SDE) of an independent valuation — well-supported by the numbers
• FF&E included: estimated replacement value $37,850

LEASE — SECURED FOR A DECADE
• Current rent: $3,067/mo (~$36.8K/yr) with 3% minimum annual escalator
• Lease extends through July 6, 2036 — over 10 years remaining
• Auto-renews in five-year increments thereafter unless 180-day notice
• Landlord covenant prohibits any other restaurant from operating in Woodlake Village Plaza II — a built-in moat
• Outdoor dining permitted by City of Palm Bay

SPACE & EQUIPMENT
• 1,500 SF interior with 44 indoor seats + 47-seat covered patio = 91 total seats
• Fully equipped commercial kitchen, including: Imperial pasta machine, 6-burner stove with oven, Salamander Star broiler, 6-ft hood with extra motor, walk-in cooler, prep refrigerators (True/Edesa), undercounter freezers, Koolaire 1800 ice machine, espresso machine, three-compartment sink, fryer, work tables
• Front of house: 31 dining tables, 41 indoor + 32 outdoor chairs, custom branded serving boards & wine boxes, full chinaware/glassware/silverware, POS, security alarm
• Grease trap and hood maintained on documented service schedule

GROWTH OPPORTUNITIES
• Currently closed Mondays and Tuesdays — reopening for a full 7-day week immediately captures two additional dinner services
• Lunch service is only offered Saturdays today — expanding to weekday lunch unlocks a daypart with strong office and retail foot traffic
• Catering, delivery, and private-event programs leverage existing kitchen capacity
• The 47-seat covered patio is a year-round Florida asset — perfect for live-music nights, wine programming, or expanded service

CURRENT HOURS
Wed–Thu 4 PM–9 PM • Fri 4 PM–10 PM • Sat 12 PM–10 PM • Sun 12 PM–8 PM • Mon–Tue closed

STAFF & TRANSITION
Small, tenured team (6 full-time, 2 part-time) is in place and willing to stay on under new ownership. Owner is offering a standard 2-week transition covering vendors, recipes, daily operations, scheduling, ordering, and POS. Additional training negotiable.

WHY IT'S FOR SALE
Owner relocation — a clean, personal exit. Operations, staff, and vendor relationships remain in place, making this a true turn-key opportunity.

Documentation available to qualified buyers on signed NDA: 2022–2025 tax returns, monthly P&L, sales reports, lease and amendments, FF&E inventory, payroll summaries, and the independent business valuation. For more information, contact Meili Viera, Broker (BK3215665) at MVP Sales Group of Waterman Real Estate.
About the Business
Years in Operation
5
Employees
8 (6 Full-time, 2 Part-time)
Facilities & Assets
1,500 SF leased space in Woodlake Village Plaza II, seating 44 indoor + 47 covered patio (91 total). Lease runs to July 6, 2036 with five-year auto-renewals; landlord covenant prohibits any other restaurant in the plaza — a built-in moat. Fully equipped commercial kitchen (FF&E ~$37,850, all included): Imperial pasta machine, 6-burner stove, Salamander broiler, 6-ft hood, walk-in cooler, prep refrigerators, undercounter freezers, Koolaire 1800 ice machine, espresso machine, three-compartment sink, work tables. Front of house: 31 dining tables, 41 indoor + 32 outdoor chairs, custom branded serving boards and wine boxes, full chinaware/glassware/silverware, POS, security alarm. Grease trap and hood on documented service schedule. Outdoor dining permitted by City of Palm Bay.
Website
https://www.ilovetrattoriabella.com/
Market Outlook / Competition
Trattoria Bella sits on Palm Bay Road NE, the main east-west commercial corridor of Palm Bay, FL — a high-traffic location in Brevard County's largest city by population. Authentic Italian dining is underserved in the immediate market, and Trattoria Bella has built a defensible reputation with 1,000+ Google reviews averaging 4.8 stars. Landlord-granted exclusivity prohibits any competing restaurant from opening in the same plaza, protecting the location moat.
Opportunities for Growth
Multiple clear paths to top-line growth: (1) The restaurant is currently closed Mondays and Tuesdays — reopening for a full 7-day week immediately captures demand on the two highest-margin night slots. (2) Lunch service is only offered Saturdays; expanding to weekday lunch unlocks a daypart with strong office and retail foot traffic. (3) Adding catering, delivery, and private-event programs leverages existing kitchen capacity. (4) The 47-seat covered patio is a year-round Florida asset that can be programmed with live music or wine nights. Q1 2026 is already trending at a ~$1.4M annualized run-rate, materially above 2024 — momentum is in the buyer's favor.
Real Estate
Owned or Leased
Leased
Building Sq. Ft.
1,500
Rent
$3,067.00 per month
About the Sale
Seller Motivation
Owner relocation — personal life changes are taking the current owner out of the
Transition Support
Owner is willing to provide a standard 2-week transition period to the new buyer covering vendor relationships, recipe handoff, daily operations, scheduling, ordering, and POS workflow. Additional training negotiable. Existing kitchen and front-of-house staff are tenured and willing to stay on under new ownership.
Listing Info
ID
2499953
Listing Views
Business Location

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Business Listed by: Meili Viera

Listing ID: 2499953 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.


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