Dave Currence

Established açaí and smoothie bowl franchise in Suffolk County, Long Island.Asking Price: $250K Revenue: ~$650K Cash Flow (SDE): ~$125KThe business is profitable, fully equipped, staffed, and operating today.This is an established location of a national franchise brand with proven systems, franchisor support, and a complete build-out already in place.The business is currently run by a hands-on owner. A new owner has room to grow sales and profit through longer hours, local marketing, catering, delivery, and tighter day-to-day operations.KEY FACTSEstablished: 2020Employees: 4FF&E: IncludedInventory: IncludedReal Estate: LeasedTraining: Franchise training + seller transitionReason for Sale: Owner is movingThis is a straightforward opportunity to acquire an existing, profitable franchise at approximately 2× current SDE, rather than starting a new location from scratch. ... Less

High-Performing Auto Repair & Service Center – Nassau County, NY$1.3+M Annual Sales • $315K Cash Flow • Prime Main Street Location • Semi-Absentee OwnershipBusiness OverviewThis is a rare opportunity to acquire one of Nassau County’s most trusted and long-standing auto repair and service centers. With decades of community reputation and a loyal customer base, this business delivers consistent revenue and strong profitability.Located on a busy Main Street corridor, the shop benefits from excellent visibility, steady traffic, and repeat customers who rely on its professional service and expertise.The operation is fully staffed with four experienced mechanics, and the current owner recently invested approximately $100,000 in new equipment, making the shop modern, efficient, and turnkey for a new owner.Ownership Structure – Major Growth OpportunityThe seller owns two repair shops and is only able to spend 2–3 days per week at this ... Less

Rare opportunity to acquire a highly profitable, fully built-out pizza business operating in one of New York City’s most desirable and high-traffic neighborhoods. Take-out and Delivery only, there is no table service component to manage. There is still significant upside to be gained, even though this shop is doing $1.7MM in topline, there is room to grow it further! This established operation offers an investor or owner-operator the chance to step into a proven concept with strong brand appeal, efficient systems, and excellent cash flow already in place.Currently run under absentee ownership, the business generates approximately $350,000 in annual cash flow, making it an attractive opportunity for both experienced operators and strategic buyers seeking a strong foothold in the NYC food space. The shop is known for its quality product, streamlined operation, and loyal customer base, with consistent demand from local residents, ... Less

Profitable Staten Island Italian Eatery / Café – $2.6MM Sales | $475K–$625K+ Huge Net PotentialA rare opportunity to acquire a fully staffed, fully turnkey Italian eatery & café with proven annual sales of $2.6 million. This beautifully built-out location offers a warm, inviting atmosphere that keeps customers coming back for the great food, excellent service, and unique vibe.The space features a coffee/espresso bar, beer & wine license, indoor and outdoor seating with a secluded patio, and is centrally located in one of the best strip malls in the area. This is truly a destination restaurant with an exceptional build-out and customer appeal.With an experienced operator overseeing the business, you can net approximately $475K annually. An experienced, hands-on owner who streamlines payroll could net closer to $535K, and if you are both an owner/operator and chef, the net could exceed $625K annually. There are multiple ways to ... Less

Bustling Union Square Pizzeria – $1.9M in Sales – Proven Profits Since 2009Outstanding opportunity to own a long-standing, high-performing pizzeria in one of Manhattan’s busiest and most sought-after neighborhoods — Union Square.This well-established business has been serving loyal customers since 2009, with a proven track record of success and steady income. Located in a high foot traffic area surrounded by office buildings, retail, universities, and residential towers, this pizzeria enjoys consistent sales from both locals and visitors.Gross Sales: $1,924,000Owner’s Net Profit: $366,000Rent: $16,500/monthLease Term Remaining: 8 yearsAsking Price: $1,100,000Highlights:Prime Union Square location with strong visibility and constant foot traffic15+ years in operation with a solid reputation and loyal customer baseTurnkey operation with staff and systems in placeIdeal for an experienced operator looking for a profitable, steady ... Less

Established 40-Year Diner in Prime Washington Heights Location – $3.8M in Annual SalesAsking Price: $899,000Gross Revenue: $3,800,000Net Profit: ~$350,000Size: 2,000 SF + Full BasementSeller Financing: 50% available for qualified buyersThis is a rare opportunity to own a turnkey, high-performing diner that has been a neighborhood staple in Washington Heights for over four decades. Located on a busy avenue just steps from the subway, this 2,000 square foot establishment boasts exceptional foot traffic and consistent business from a loyal customer base of local residents, commuters, and working professionals.The diner generates an impressive $3.8 million in gross annual sales, with the current owner netting approximately $350,000 annually. The space includes a fully built-out commercial kitchen, dining area, and a full basement for storage and prep, making it an efficient and functional operation for a hands-on owner-operator or ... Less

Fully built-out restaurant available in Nassau County, NY for $499,000.The space is currently operating as an elevated Southeast Asian / Thai concept and has been maintained in immaculate condition.The restaurant includes 2,400 SF at street level plus a 2,400 SF finished basement, giving an operator approximately 4,800 SF of total usable space.The finished basement adds meaningful operating space for food prep, dry and cold storage, and back-of-house operations, including a walk-in refrigerator.The restaurant comes with a full liquor license, seating for 86, a fully equipped commercial kitchen, furniture, fixtures, equipment, and the infrastructure needed to operate a full-service restaurant.Over $1 million was invested in the buildout.For an experienced restaurant operator looking to open or expand, the value is simple:The space is already built. The kitchen is equipped. The infrastructure is in place. The liquor license is ... Less

High-Volume NYC Pizzeria Portfolio – 3 Well-Established Locations – $7.3M Gross SalesIncredible opportunity to acquire a bundle of three thriving pizzeria locations in New York City, generating a combined $7,332,000 in gross annual sales and netting $1,382,800 after all expenses.This rare package includes:Two prime Manhattan locations – Classic, casual pizzerias with dine-in seating, situated in high foot traffic neighborhoods. These locations have become staples in their respective areas, with strong brand presence and consistent local followings.One Staten Island location – A full-service sports bar and pizzeria, offering a broader menu and bar service. This location is a destination spot with strong weekend and game-day traffic.All three stores are well-established, high-volume operations with solid management and staff in place. Each location benefits from long-term leases, ensuring stability and continuity for the new ... Less

Own a Proven Kitchen Remodel Franchise for Less Than Starting New! Franchise Opportunity Summary$60K NEW BUSINESS WRITTEN in last 30 Days 50% Profits Organic Growth expected to Double business this year, Google Search has gained traction going into 3rd year In addition referrals have now gained traction.Step into ownership of a 2.5-year-established Kitchen Tune-Up franchise in a high-demand New York market — complete with recurring customers, brand recognition, and a solid operational base.The current owner runs this business part-time due to other ventures, leaving massive upside on the table for a motivated, full-time operator.? Financial HighlightsTop-Line Sales: $155,000Seller’s Discretionary Earnings (SDE): ? $35,000 (operated part-time)Asking Price: $119,999 — well below the cost of a new franchiseAverage Top-Line Sales in the Kitchen Tune-Up System: ? $500,000+ As you can see, this seller hasn’t even scratched the ... Less

High-Volume Pizzeria Near Madison Square Garden – $2.39M Sales – Proven Fast-Casual ConceptExceptional opportunity to acquire a fast-casual pizzeria in one of Manhattan’s busiest and most dynamic areas — just steps from Madison Square Garden and Penn Station.Established in 2017, this high-traffic, counter-service pizzeria offers a modern, fast-casual dining experience with ample seating and an efficient layout designed to handle large volumes of customers daily. The location benefits from constant foot traffic from tourists, commuters, event-goers, and office workers alike.Gross Sales: $2,392,000Owner’s Net Income: $418,000Rent: $33,153/monthLease Term Remaining: 10 yearsAsking Price: $1,399,000Key Features:Prime location near MSG and major transit hubsEstablished brand with strong local recognitionConsistent sales and profitabilityTurnkey operation with trained staff and systems in placeFast-casual layout with counter service ... Less

Established 50-Year Italian Restaurant | $3.5M+ Revenue | $700K ProfitThis is a rare opportunity to acquire a highly profitable, owner-operated Italian restaurant that has been a cornerstone of its Long Island community for over 50 years. Established in 1972, the restaurant has built a stellar reputation for authentic Italian cuisine, loyal clientele, and consistent financial performance.Generating over $3.5 million in annual gross revenue and approximately $700,000 in bottom-line profit, this business represents a turnkey, high-cash-flow opportunity for an experienced operator or restaurateur looking to step into an established, proven concept.The restaurant features a full kitchen, upscale dining environment, and the operational infrastructure necessary to support continued growth. Known for its traditional Italian menu offerings—including handmade pastas, fresh seafood, and classic meat dishes—the establishment has ... Less

Imagine owning a thriving full-service salon in one of America's most prestigious markets. This established Hamptons beauty destination has been serving an affluent clientele for years, generating $350,000 in owner cash flow with tremendous growth potential ahead.You'll love the prime village location with excellent foot traffic and visibility. The salon offers everything today's discerning clients want under one roof - luxury hair styling and color, rejuvenating facials, professional waxing, nail services, and bridal makeup. Your eco-conscious positioning perfectly aligns with the wellness-focused Hamptons lifestyle.What makes this opportunity special? Your clientele includes year-round residents with average household incomes of $353,000, plus NYC second-home owners and seasonal visitors who think nothing of premium pricing. They book last-minute appointments and spend generously on beauty services. You'll see major seasonal ... Less

Turnkey Fast Casual Greek Restaurant — Suffolk County, NY | $1.1M Gross, ~$200K Owner Net | Asking $399,000Established, profitable fast casual restaurant serving homemade Greek food in a high-traffic Suffolk County trade area surrounded by office parks and schools — a built-in weekday lunch engine that most restaurants spend years trying to find.This is a simple, proven counter-service model: no waitstaff, no reservations, no late nights. Three years in business with a loyal repeat customer base, the restaurant grosses approximately $1.1M annually and delivers roughly $200,000 in net income to a working owner-operator — from day one, with no turnaround required.The space speaks for itself: a beautiful, fully equipped kitchen and a clean, well-maintained dining area. Everything is in place — walk in Monday morning and start earning.Highlights:Approximately $1.1M in gross annual salesRoughly $200K net to an ... Less

Imagine owning a piece of Long Island's Gold Coast history. This beloved Italian restaurant has been serving the same affluent North Shore community for 42 years, and now you have the rare chance to step into a turnkey operation that's already profitable and beloved by generations of families.You'll inherit more than just a restaurant - you're getting a neighborhood institution. Picture yourself welcoming regulars who've been coming here since they were children, now bringing their own kids for Sunday dinner. The current owners have built something truly special, and they're ready to pass the torch to someone who'll appreciate what they've created.The numbers tell a compelling story: $1.6 million in annual revenue generating $200,000 in owner cash flow. At $499,000, you're looking at just 2.5 times earnings - well below market rates for an established restaurant of this caliber. This isn't a fixer-upper or a concept you'll ... Less

Established Bagel Store – Queens County, NY (Confidential)Weekly Sales: $35000Years Established: 23Reason for Sale: Owner transitioning the business to the next generationBusiness DescriptionA well-established, neighborhood anchor bagel café in Queens County is now available after 23 years of continuous operation. The current owner purchased the business 13 years ago through East Coast Business Brokers and is now ready to pass the operation on to a new owner.Located on a high-visibility block in a rapidly growing neighborhood with increasing residential development, the business benefits from strong morning commuter traffic, a dense daytime population, and steady weekend activity.The café offers a broad, profitable menu beyond traditional bagels, including breakfast sandwiches, deli salads, burgers, hot and cold sandwiches, spreads and smoked fish, coffee and espresso drinks, and desserts. Online ordering and delivery ... Less

Price Reduction – Authentic Neapolitan Pizzeria | $4.7M Annual Sales | Upper East Side, NYCEstablished 2010 | Prime Manhattan Location | Seller Motivated & Will Consider All OffersA rare opportunity to acquire one of New York City’s most respected and authentic Neapolitan pizzerias, located in the heart of the Upper East Side. Established in 2010, this well-known restaurant has become a destination for Italian cuisine lovers and generates approximately $4.7 million in annual gross sales.This beloved concept has built a strong reputation among local residents, tourists, and high-profile clientele, making it a recognized name within Manhattan’s competitive dining scene.The restaurant offers an authentic Italian dining experience centered around traditional Neapolitan pizza, house-made pastas, gourmet appetizers, and premium meats. Many ingredients are sourced directly from Campania and Salerno, Italy, delivering a true Italian ... Less

Eleven years in business, 1,100 square feet, a full commercial kitchen — and the doors close at 3:00 PM.That last part is the whole story. This café grosses roughly $700,000 a year and cash flows to a working owner as-is, on a schedule that ends before most restaurants have started dinner service. Everything you build after 3:00 is upside on top of a business that already pays for itself.The setup is a quick-casual breakfast and lunch operation in a dense Downtown Manhattan corridor — office buildings on all sides, civic foot traffic, established weekday volume, and a delivery channel already running. Roughly 1,100 SF with a real kitchen, not a reheat station. Long-term lease security in place.Where the room is:Extended hours. Dinner, or even a 3–7 window, on infrastructure you're already paying rent on.Ghost kitchen. The kitchen sits cold every night. Partner a delivery-only concept into the off-hours and the rent line does ... Less

Established Deli | Long Island City, QueensA neighborhood deli institution with over 30 years of continuous operation and the same ownership for more than two decades. This is a high-volume, no-frills operation that has built a loyal, repeat customer base of local workers, residents, and tradespeople — the kind of regulars that show up every day.The Numbers:Gross Sales: $1,950,000Owner Benefit: ~$360,000Asking Price: $795,000Square Footage: 2,000 sq ftLease: 9 years remainingEmployees: 13Seller Financing: AvailableThe business occupies a 2,000 sq ft space under a long-term lease with 9 years remaining — significant runway for a new owner to step in and run with an established operation. With 13 employees already in place, day-to-day operations are well-structured.Revenue is strong and consistent. This isn't a concept or a startup — it's a proven deli that has survived recessions, a pandemic, and three decades of change in New ... Less

PRICE REDUCED! ICONIC 48-YEAR-OLD RESTAURANT, BAR & CATERING HALL — TURNKEY ASSET SALEREAL ESTATE CAN BE PURCHASED Asset Sale | Southern Nassau County, NY | Owner Retiring After Nearly Five DecadesA rare opportunity to acquire a beloved Southern Nassau County institution that has served its community for 48 years. After building one of the area's most recognized restaurant, bar, and catering venues, the owner is retiring and is committed to passing the keys to the right operator — someone with the vision and operational chops to take this turnkey footprint into its next chapter.The OpportunityThis is a chef/operator's dream. The space is fully built out as a high-capacity restaurant, bar, and event venue — meaning a new owner can step in, refresh the aesthetic with cosmetic updates, and reopen under a new concept (or evolve the existing brand) without the ... Less

Rare opportunity to acquire a New Jersey Plenary Retail Consumption (Type 33) liquor license in a high-demand North Jersey market. Type 33 licenses authorize the full on-premises sale of beer, wine, and spirits and are among the most sought-after licenses in the state — strictly capped at one per every 3,000 municipal residents, making open-market availability genuinely scarce.This POCKET license (unattached to any operating business) is being offered at $375,000 with the seller open to reasonable offers. Ideal for restaurateurs, hospitality groups, or developers looking to establish or expand a licensed concept in the greater New York metro area.Of particular note: under New Jersey's recently enacted intermunicipal license transfer statute (N.J.S.A. 33:1-24.3a, effective August 1, 2024), there may be an opportunity to transfer this license to a qualifying contiguous municipality — potentially expanding the pool of eligible ... Less

Rare opportunity to acquire a fully built-out, actively operating restaurant in the heart of Manhattan's Flatiron District — one of the city's most resilient and high-traffic dining corridors. This is an asset sale offering an exceptionally well-equipped kitchen, a long-term lease, and a turnkey platform that can support a wide range of concepts on day one.The Space & EquipmentThe kitchen is built for volume, anchored by a heavy-duty commercial wok range — the kind of infrastructure that costs six figures to install from scratch and takes months to permit and build out. The entire kitchen is fully equipped and operational, vented to the roof and ready for an incoming operator to hit the ground running. The front-of-house has been maintained and is in active use. Perfect opportunity for a cafe or restaurant to take over and re-concept, or build on the current concept, at a fraction of what it would cost to build from new.The ... Less

Nassau County Ale House / Bar Restaurant – Asset SalePrime Downtown Long Island | Approx. $1.8M Gross Sales | Rebrand or Retain Existing Concept | Seller Will Entertain All Serious OffersConfidentially offered for asset sale is a fully built-out, well-known tap room and casual dining bar/restaurant located in one of the premier downtown corridors in Nassau County, Long Island.Buy this outright, retain the brand, bring your own, current owners will allow the brand to continue, for a qualified and experienced operator. There is tons of flexibility on this deal. Make an offer, but no matter what this is a FANTASTIC opportunity to take over a well run business with minimal investment. This is less than half of what you would spend to build this, and you don't have to change a thing. Property is in fantastic shape, and well maintained with a STRONG LEASE!This high-visibility location is currently generating approximately $1.8 ... Less

ICONIC 48-YEAR-OLD RESTAURANT, BAR & CATERING HALL — TURNKEY ASSET SALEAsset Sale | Southern Nassau County, NY | Owner Retiring After Nearly Five DecadesA rare opportunity to acquire a beloved Southern Nassau County institution that has served its community for 48 years. After building one of the area's most recognized restaurant, bar, and catering venues, the owner is retiring and is committed to passing the keys to the right operator — someone with the vision and operational chops to take this turnkey footprint into its next chapter.The OpportunityThis is a chef/operator's dream. The space is fully built out as a high-capacity restaurant, bar, and event venue — meaning a new owner can step in, refresh the aesthetic with cosmetic updates, and reopen under a new concept (or evolve the existing brand) without the time, cost, or permitting headaches of building from scratch. With seating for 200 and a fully dividable catering ... Less