Healthy meal-prep café and restaurant operating under a recognized national franchise system in West Palm Beach, FL, providing portion-controlled, macro-friendly prepared meals and weekly meal plans to health-conscious residential and office-worker customers from a single leased storefront on the Palm Beach Lakes Blvd commercial corridor, occupied since 2018. The business has generated between roughly $740,000 and $1.09 million in annual gross receipts over the past three fiscal years, with gross margins consistently in the high-50s to low-60s percent range — well above typical full-service restaurant benchmarks — reflecting a portion-controlled, low-waste, meal-prep-forward production model. Key highlights: Established 2018; turnkey, fully built-out commercial kitchen and café; estimated $94,906 in furniture/fixtures/equipment and $369,226 in leasehold improvements already in place; franchise brand, recipe library, nutritional program, and franchisor marketing support; dedicated delivery/catering capability; asset sale priced at approximately 3.4x weighted average SDE. Revenue declined from a 2023 peak of roughly $1.09M to $742,634 in 2025 (2025 gross receipts), coinciding with reduced owner involvement — a clear near-term opportunity for a fully engaged owner-operator to rebuild volume toward the demonstrated $1M+ annual run-rate. Growth levers include corporate/office meal-plan outreach, catering and delivery expansion, and full activation of franchisor marketing support. Transaction terms include a 30-day no-compensation transition period and a 3-year, 50-mile non-compete agreement from the sellers. Real estate is not included (leased location); the lease will be assigned or renegotiated at closing. Cash preferred; no seller financing.